発酵の里　わびいち

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Menu

1 Assortment of 3 seasonal appetizers

Seasonal Japanese Vegetables Special Tamakon Root Vegetable Kinpira

2. Mozuku and wakame with Tosa vinegar

3 Kappo Dashi Chawanmushi

4 Today's sashimi 3-piece set, garnish

5 Grilled carefully selected domestic beef with condiments and grated ponzu sauce

6 Yamagata Dashi Tofu

7. Chicken mizore hotpot or carefully selected young chicken teriyaki

Please select at time of reservation.Usually it's chicken teriyaki.

8 Warm dashi Miyagi specialty Shiroishi Umen

9 Zunda mochi dumplings

Regarding charter, it depends on the number of people.Necessary consultation.

* In addition, we will respond as much as possible to the customer's request such as course contents.

Please feel free to contact us.

It can be used widely from private rooms that can accommodate 2 people to private rooms that can accommodate up to 30 people.

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[Cancellation default]

A cancellation fee will be charged from 3 days before the reservation date.

3 days before → 30%, the day before → 50%, the day → 100%.

*We accept changes in the number of people until the day before, but if the number is reduced on the day, we will charge 100% of the price.

Cancellation of the reservation itself will be 100% on the day.